Food + Wine
Locally-made Mediterranean-style wines for autumn
Locally-made Mediterranean-style wines for autumn
The Mediterraneans
There’s a growing catalogue of wine varieties now thriving in our regions, opening up a whole new world of tastes and textures to enjoy.Have...
Pipis with cider and saltbush
INGREDIENTS
500g Goolwa pipis (fresh)2 cloves garlic, chopped1 small chilli, chopped250ml cider (Hills Cider cloudy apple)40g butter, cubed30g saltbush leaves (can be replaced with parsley)LemonDecent...
In the kitchen with Shannon Fleming
Shannon Fleming’s kitchen always includes a myriad of local and native ingredients.From saltbush to mountain pepper and lemon myrtle, subtle flavours of Australia are...
Gourmet Bits n’ Bites
Hardy’s Verandah Restaurant
Hardy’s Verandah Restaurant has just (yet again!) proven why it’s one of SA’s most celebrated restaurants.Known for its sweeping views over the...
Gourmet Bits n’ Bites
Berliner Weisse Project
Two of the Adelaide Hills' favourite producers have teamed up to create the Berliner Weisse Project – a local take on a...
Embracing the sweet side of life
Cucumber, mint and lime or beetroot, lime and pink peppercorn are just some of the ice cream flavours Helen McNamara has whipped up in...
Christmas delights
Choc mint balls
INGREDIENTS
1 250g packet of YoYo biscuits1 tin of sweetened condensed milk3 dessert spoons of cocoa3/4 cup of desiccated coconut, plus extra for...
You say ‘shiraz’, we say ‘syrah’
A Hills winery has topped all the greatest icons of Australian Shiraz – and it’s sending a message that reflects our special environment.
One of...
Lobethal Road’s 25th year marked by stunning garden room debut
Inga Lidums and Dave Neyle have spent the past 25 years committed to their labour of love – a vineyard and cellar door nestled...
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Picnic spots in the Hills
Autumn is the perfect time to pack a picnic and enjoy the changing colours of the Adelaide Hills. From bushland reserves to manicured gardens...
Gourmet Bits n’ Bites
Hardy’s Verandah Restaurant
Hardy’s Verandah Restaurant has just (yet again!) proven why it’s one of SA’s most celebrated restaurants.Known for its sweeping views over the...
